+91 11 23824623
+91 11 23824623
| Maturity days : | 50- 55 Days after transplant |
| Sowing Time : | June to July |
| Curd weight : | 700 gram |
| Curd Colour : | White |
| Curd Shape : | Semi Dome |
| Features : | Early maturing, compact, dome shaped and creamy white Curds. Suitable for growing in early spring seasons can adapt to weather fluctuations. |
